Tito's Mexican Restaurant Menu

One beef fajita shish kabob grilled with bell peppers and onions.

One chicken breast breaded and deep fried.

One grilled sausage link on a stick.

1 flour tortilla filled with refried beans and shredded cheddar cheese.

1 flour tortilla filled with Mexican chorizo and scrambled egg.

1 flour tortilla filled with Mexican chorizo and refried beans.

1 flour tortilla filled with scrambled eggs and fried potatoes.

1 flour tortilla filled with scrambled eggs and chopped bacon.

1 flour tortilla filled with carne guisada (Mexican stew meat).

1 flour tortilla filled with al pastor (pork) meat.

1 flour tortilla filled with chopped grilled carne asada.

1 flour tortilla filled with barbacoa.

1 flour tortilla filled with choice of beef or chicken fajita, and grilled bell pepper and onions.

12 mini tacos of your choice served with charro beans, onions, cilantro, and sliced limes.

1 lb. charbroiled beef or chicken fajita served with Spanish rice, charro beans, tortillas, and red salsa.

6 enchiladas tejanas, 4 crispy beef tacos or 4 bean and cheese chalupas, rice, bean, and tortillas.

Bean and cheese nachos plate with choice of 2 entree plates.

6 Enchiladas Tejanas ALC and your choice of 1/2 lb beef or chicken fajita, rice, beans, tortillas

Tocino, ham, country sausage, shrimp, beef and chicken fajita grilled together. Served with guacamole.

Choice of beef or chicken fajita sauteed with bell pepper and onions. Served with 2 flour tortillas.

10" flour tortilla filled with Spanish rice, refried beans and choice of beef or chicken fajita, topped with chili con carne sauce and melted cheddar cheese.

Grilled chopped top sirloin served on 4 mini corn tortillas topped with chopped onions, cilantro, and lime on the side served with charro beans.

Chopped carne al pastor served on 4 mini corn tortillas topped with chopped onions, cilantro, and lime on the side served with charro beans and salsa de aguacate.

Grilled top sirloin steak served with Spanish rice, refried beans, and 2 flour tortillas.

4 flautas filled with chicken guisado garnished with guacamole and sour cream. Served with Spanish rice, refried beans, and 2 flour tortillas.

2 freshly made corn cakes topped with choice of picadillo or pollo guisado, topped with chipotle cream, melted Monterey Jack cheese, onions, and cilantro. Served with Spanish rice and refried beans.

2 picadillo or pollo guisado gordita served with Spanish rice and refried beans.

2 picadillo or pollo guisado puffy tacos served with Spanish rice and refried beans.

Mexican style beef stew served with Spanish rice and refried beans, and 2 flour tortillas.

2 crispy taco shells filled with choice of ground beef picadillo or shredded chicken guisado, topped with lettuce, tomato and cheddar cheese. Served with Spanish rice and refried beans.

2 chalupas topped with refried beans, melted cheddar cheese, lettuce, tomatoes and sprinkle of cheddar cheese. Served with Spanish rice and refried beans.

Sauteed shrimp in a crema de chipotle served over a bed of Mexican white rice. Served with sliced avocado and salad.

Chile relleno filled with sauteed shrimp in a crema de chipotle served over a bed of Mexican white rice.

Shrimp sauteed with olive oil, tomato, and onions, with sliced avocado in a homemade corn tortilla. Served with rice and charro beans.

Stacked nacho chips topped with hatch salsa, refried beans, and melted cheddar cheese.

Stacked nacho chips topped with refried beans and melted cheddar cheese. Served with portion of pickled jalapenos.

Stacked nacho chips topped with refried beans, cheddar cheese and choice of picadillo (ground beef) or pollo guisado (shredded chicken) served with portions of pickled jalapenos, sour cream, and guacamole.

Stacked nacho chips topped with refried beans, cheddar cheese, and choice of beef or chicken fajita served. Served with portions of pickled jalapenos, sour cream, and guacamole.

Individual nacho chips topped with refried beans, Monterey Jack cheese, beef fajita and habanero sauce (spicy hot).

Individual nacho chips topped with refried beans, Monterey Jack cheese, and sauteed shrimp. Served with portions of pickled jalapenos, sour cream, and guacamole.

Telera bread topped with chopped top sirloin, melted Monterey Jack cheese, lettuce, tomato, and mayonnaise.

Telera bread topped with carne al pastor and melted Monterey Jack cheese.

Telera bread topped with chopped top sirloin, grilled jalapenos, onions, melted Monterey Jack cheese, and mayonnaise.

1 deep-fried jalapeno pepper. Spicy.

Shredded.

Shredded.

Chopped.

Mixture of chopped tomatoes, onion and jalapenos.

Cream sauce mixed with habanero salsa. Spicy hot.

Spicy hot.

8 oz.

Bottle.

Mineral water. Bottle.

Freshly squeezed daily. 20 oz.

20 oz.

20 oz.

Farmer Brothers. 16 oz.

16 oz.